Pastry

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  • A classic pairing of berry sweetness and smooth cream. Rich, baked cheesecake infused with gentle vanilla notes, perfectly balanced by a rich layer of wild blueberry topping.

  • The ultimate Italian dessert, beautifully layered. A delicate fusion of rich espresso, airy mascarpone cheese, and dark cocoa powder, serving pure indulgence in a perfectly portioned cup.

  • The gold standard of pure dark chocolate. Made with premium Belgian cocoa, this decadent fudge slice offers a perfect harmony of deep, bittersweet notes and a velvety, melt-in-your-mouth texture.

  • A timeless blend of roasted nut and rich cocoa. Velvety Nutella cream paired with delicate cake layers and finished with toasted hazelnut shavings for an effortlessly rich dessert experience.

  • A royal fusion of fragrant nut and delicate cream. Light, airy sponge thoroughly saturated with saffron-and-pistachio milk, finished with a smooth cream topping and fine pistachios.